265 Hackensack St
Wood Ridge, New Jersey 07075 USA
SAFETY IS NOT A CHOICE, IT'S A RESPONSIBILITY WE OWE TO OURSELVES AND THOSE AROUND US
Introduction to Industrial Hygiene
- January 01, 2026 - December 31, 2026
- Flexible Timings
- Open Enrollments
- Online Zoom Sessions or LMS
- +1 689 286 3561
- info@amiosp.com
Course Overview
Learning Outcomes
- Understand the fundamental principles, scope, and importance of industrial hygiene in protecting worker health and preventing occupational illnesses.
- Identify common workplace health hazards, including chemical, physical, biological, and ergonomic exposures.
- Recognize routes of exposure such as inhalation, skin contact, ingestion, and injection, and their potential health effects.
- Apply basic industrial hygiene methods for anticipating, recognizing, evaluating, and controlling workplace health hazards.
- Understand exposure limits, monitoring techniques, and the role of air sampling and noise measurement in hazard evaluation.
- Implement control measures following the hierarchy of controls, including engineering, administrative controls, and personal protective equipment (PPE).
- Support compliance with OSHA, NIOSH, and international occupational health standards and guidelines.
- Communicate industrial hygiene findings effectively to workers, supervisors, and management to promote awareness and prevention.
- Participate in basic industrial hygiene inspections, surveys, and workplace health assessments.
- Promote a proactive health-focused safety culture aimed at long-term worker well-being and continuous improvement.
Mode of Delivery
Course Content
- Introduction to Industrial Hygiene Principles and Occupational Health
- Identification of Workplace Hazards: Chemical, Physical, Biological, and Ergonomic
- Exposure Assessment and Monitoring Techniques
- Control Strategies: Engineering, Administrative, and Personal Protective Equipment
- Workplace Ventilation and Environmental Controls
- Industrial Hygiene Standards, Guidelines, and Regulatory Compliance
- Health Surveillance and Risk Communication
- Case Studies and Practical Examples in Industrial Hygiene
- Advanced Chemical Hazard Analysis and Exposure Control
- Noise and Heat Stress Management in Industrial Settings
- Biological Hazards and Infection Control in the Workplace
- Implementing Ergonomic Programs to Prevent Musculoskeletal Disorders
Entry Requirements
Program Duration
Examination
Additional Information
Why Choose American Institute of Safety Professionals's Qualifications
Excellence in Training Solutions
- Understanding safety recognition and reward systems
- Basic design components of effective incentive programs
- Employee involvement and communication
- Action and assessment of safety programs
- Perfect for managers and supervisors, safety professionals, and anyone in charge of occupational safety.
Dedicated Support & Response
Career Opportunities
This training program is intended to provide entry-level general industry workers information about their rights, employer responsibilities, and how to file a complaint as well as how to identify, abate, avoid and prevent job related hazards on a job site. The training covers a variety of general industry safety and health hazards which a worker may encounter at a work site. Training should emphasize hazard identification, avoidance, control and prevention, not OSHA standards.
| From | To | Status | Type |
|---|---|---|---|
| 2025-01-05 | 2025-01-06 | completed | E Learning Online Session |
| 2025-02-05 | 2025-02-06 | completed | E Learning Online Session |
| 2025-03-05 | 2025-03-06 | completed | E Learning Online Session |
| 2025-04-05 | 2025-04-06 | completed | E Learning Online Session |
| 2025-05-05 | 2025-05-06 | completed | E Learning Online Session |
| 2025-06-05 | 2025-06-06 | completed | E Learning Online Session |
| 2025-07-05 | 2025-07-06 | completed | E Learning Online Session |
| 2025-08-05 | 2025-08-06 | completed | E Learning Online Session |
| 2025-09-05 | 2025-09-06 | upcoming | E Learning Online Session |
| 2025-10-05 | 2025-10-06 | upcoming | E Learning Online Session |
| 2025-11-05 | 2025-11-06 | upcoming | E Learning Online Session |
| 2025-12-05 | 2025-12-06 | upcoming | E Learning Online Session |
- 265 Hackensack St Wood Ridge, New Jersey 07075 USA
- +1 689 286 3561
- info@amiosp.com
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